• Facebook
  • Instagram
  • Twitter
  • Youtube
  • Pinterest
Embracing Motherhood
  • Teachers Pay Teachers
  • YouTube
  • Blogs
  • Merch
  • Search
  • Menu Menu

Homemade Pizza Recipe

General, Pizza, Recipes
Embracing Motherhood Homemade Pizza Recipe
Print Friendly, PDF & Email

If everyone is hungry and you haven’t made plans for dinner yet, how about a homemade pizza? If you order out, you’re getting freeze dried toppings, loads of “natural flavors” (i.e. MSG), and not to mention you’ll be out $20 or more. By making your pizza at home, you can guarantee that all of your ingredients are fresh, custom designed to the specific needs of your eaters, and at a significant cost savings to boot.

Pizza Crust

  • Sourdough Pizza Crust: If you can plan ahead by about 8 hours or so, this sourdough pizza crust will taste great and be free from the mineral leaching phytic acid present in all grains.
  • Quick and Easy Pizza Crust: If you’re looking for a quick and easy pizza crust that is made with fresh homemade ingredients, this is the recipe for you.

Ingredients

  • Sauce Options:
    • Organic Tomato Sauce: I like finding the little cans that are pre-seasoned with basil and such, but you could use plain tomato sauce and add your own seasonings too.
    • Organic Spaghetti Sauce: I try to keep my cupboards stocked with this and use it if I’m in a pinch.
    • Tomato Pureé: This is  the healthiest option, but it can be a bit watery.
  • Herbs and Spices: Basil, Oregano, Garlic Powder, Onion Powder, and Salt – I like using fresh herbs when I have them, but dried works just as well.) 
  • Mozzarella Cheese (This is the ooey gooey cheese that gives pizza its classic look and taste. You can use just about any cheese and it will taste great though.)
  • Kid Toppings: Pepperoni, Ground Beef, Lunch Meat, Bacon, etc. (My kids really only like meat toppings.)
  • Adult Toppings: Jalapeños, Green Pepper, Onion, Mushrooms, Green or Black Olives, Chives, Tomato, etc.

Directions

  1. Crust: Spread the crust out onto a pizza tray like this or a pizza stone like this. I like using a pizza tray with holes for a nice crispy crust.

    pizza crust

    Pizza Crust

  2. Sauce: If you want to make a pizza that tastes like take out, the trick is to go really really light on the sauce. I prefer it a little thicker though. If I’m using plain tomato sauce, I like to sprinkle some basil, oregano, garlic powder, onion powder, and salt over the sauce. *If I’m feeling really fancy, I like to melt some butter in dish, mix in some herbs and salt, and paint over the outer crust.

    pizza sauce

    Buttered Pizza Crust with Sauce

  3. Season: Add the herbs and spices.

    Homemade Pizza with Herbs and Spices

    Homemade Pizza with Herbs and Spices

  4. Cheese: Add a generous amount of shredded cheese.

    pizza with cheese

    Pizza with Cheese

  5. Toppings: Add any toppings you’d like. Sometimes I’ll go with a plain pepperoni pizza, and sometimes I like to get more creative!
    pepperoni pizza

    Pepperoni Pizza

    Half and Half Pizza

    Half and Half Pizza

  6. Bake: Bake at 450° F for 15-20 minutes. Time will vary based on your oven, altitude, and amount of toppings, but 18 minutes is what usually works best for me.
  7. Cut and Serve: Use a great pizza cutter like this to cut up the pizza into slices and let it cool. You will want to devour this pizza quickly, so make sure it’s had time to cool so you don’t burn the roof of your mouth!

    taking a pizza slice

    Half Pepperoni Pizza

Variations

The thing I like about making pizza is that it’s a hodge podge meal. You don’t have to specifically shop for it, but instead just use whatever ingredients are in your fridge!

Half Lunch Meat Half Veggie Pizza with Cheddar Cheese

Half Lunch Meat Half Veggie Pizza with Cheddar Cheese

Chicken, Feta Cheese, Sharp Cheddar Cheese, Tomato, and Green Olive Pizza

Chicken, Feta Cheese, Sharp Cheddar Cheese, Tomato, and Green Olive Pizza

Rectangle Pepperoni Pizza

Rectangle Pepperoni Pizza

Related

June 24, 2015/0 Comments/by Stacey Maaser
Tags: best food for kids, easy, grain, homemade pizza, pizza, pizza from scratch, whole wheat
Share this entry
  • Share on Facebook
  • Share on Twitter
  • Share on Pinterest
  • Share on Reddit
  • Share by Mail
https://embracing-motherhood.com/wp-content/uploads/2015/12/pizza-slice.png 400 810 Stacey Maaser https://embracing-motherhood.com/wp-content/uploads/2018/01/EM_Logo.png Stacey Maaser2015-06-24 08:44:232020-11-20 16:24:19Homemade Pizza Recipe
You might also like
Super Simple Homemade Bread Recipe Super Simple Homemade Bread Recipe
embracing motherhood Pizza Toast: Your Kids' New Favorite Food Pizza Toast: Your Kids’ New Favorite Food
Embracing Motherhood How to Make the Best Potato Fries How to Make the Best Potato Fries
How to Make Healthy Oatmeal and Chocolate Chip Cookies Healthy Oatmeal Cookies
soaked barley with apple cider vinegar to get rid of phytic acid Properly Prepared Barley
Sourdough Waffles and Pancakes
Butter is a Superfood! Embracing Motherhood Butter is a Superfood!
Embracing Motherhood How to Make Your Own Sourdough Starter How to Make Your Own Sourdough Starter
0 replies

Leave a Reply

Want to join the discussion?
Feel free to contribute!

Leave a Reply Cancel reply

This site uses Akismet to reduce spam. Learn how your comment data is processed.

Search

Stacey Maaser

Stacey Maaser author of Embracing Motherhood

Author of Embracing Motherhood

Affiliate Links

I participate in the Amazon Services LLC Associates Program, which is an affiliate advertising program. As an Amazon Associate I earn from qualifying purchases.

Recent Posts

  • Teach Your Toddler How to Read
  • Teach Your Baby How to Read
  • We Use Our Trampoline Just About Every Day!
  • How to Start a Homeschool Routine During Covid-19
  • 26 Learning Centers for a Homeschool Preschool Environment
  • How to Make Whole Wheat Sourdough Muffins
  • #1-Oral Language Development Lays the Foundation for Reading
  • #2-How to Engage Your Baby or Young Child with Reading
  • #3-Learning How to Read Begins with the ABCs
  • #4-Memorizing Words (Before Sounding Them Out) Leads to Reading
Print Friendly, PDF & Email

Newsletter Signup

TEACHING    PARENTING    MOM TALK    HEALTH    RECIPES    DIY  

The information on this website has not been evaluated by the FDA and is not intended to diagnose, treat, prevent, or cure any disease. By accessing or using this website, you agree to abide by the Terms of Service, Full Disclaimer, Privacy Policy, Affiliate Disclosure, and Comment Policy. Content may not be reproduced in any form.

Terms of Service | Full Disclaimer | Affiliate Disclosure | Comment Policy | Privacy Policy

Related

Copyright © 2023 Embracing Motherhood. All rights reserved. Site by CurlyHost.
  • Facebook
  • Instagram
  • Twitter
  • Youtube
  • Pinterest
Scroll to top
 

Loading Comments...